Baked Mac and Cheese

Étapes13

1. 1

   Étape 1. Boil the pasta

   Boil the cavatappi pasta in a pot, then drain it.

2. 2

   Étape 2. Grate the cheeses

   Grate the cheddar, colby jack and mozzarella.

3. 3

   Étape 3. Mix the spices

   Combine the garlic powder, onion powder, smoked paprika and chicken bouillon powder in a small bowl.

   ail en poudreoignon en poudrepaprika fumébouillon de poulet en poudre
4. 4

   Étape 4. Melt the butter

   Melt the unsalted butter in a frying pan.

   beurre
5. 5

   Étape 5. Toast the spices

   Add the spice mix to the melted butter and stir.

   ail en poudreoignon en poudrepaprika fumébouillon de poulet en poudrebeurre
6. 6

   Étape 6. Whisk in the flour

   Sprinkle in the flour and whisk it into the butter.

   farine de blébeurre
7. 7

   Étape 7. Whisk in the milk and cream

   Slowly pour in the evaporated milk and heavy cream while whisking.

   lait évaporécrème entière
8. 8

   Étape 8. Stir in the cheese

   Add the grated cheeses to the sauce and whisk until smooth and melted.

   mozzarellacolby jackcheddar
9. 9

   Étape 9. Combine pasta and sauce

   Add the drained pasta to the cheese sauce and stir to coat.

   cavatappi
10. 10

    Étape 10. Transfer to baking dish

    Spoon the mac and cheese into a baking dish.

11. 11

    Étape 11. Top with cheese

    Cover the top with a layer of shredded cheese.

    mozzarellacolby jackcheddar
12. 12

    Étape 12. Bake until golden

    Bake the mac and cheese until the top is golden and bubbling.

13. 13

    Étape 13. Sprinkle parsley flakes

    Sprinkle parsley flakes over the top before serving.