Guston

No-Bake Biscoff Cheesecake Cups

Easy no-bake cheesecake cups layered with Biscoff crumbs, cheesecake filling and cookie butter.

Abrir en Guston
ES
  • 20 min
  • 20 min en total
  • 7 raciones
  • Dificultad baja

Ingredientes4

7 raciones
  • 2paquete
  • 3cda
  • 1paquete
  • 0.5taza

Utensilios de cocina

  • Batidora de vaso

Contiene

LácteosHuevosSojaTrigo

Los alérgenos se detectan automáticamente y pueden ser incompletos: revisa siempre los ingredientes.

Pasos4

  1. Paso 1. Make the cookie crumbs

    Blend 1 pack of Biscoff cookies into fine crumbs and combine with the melted butter.

    galletamantequilla
  2. Paso 2. Mix the filling

    In a separate bowl, stir the cheesecake and ½ cup cookie butter together until smooth.

    crema de speculoos
  3. Paso 3. Layer the cups

    Add a layer of Biscoff crumbs to each cup and gently press down. Layer with the cheesecake , then repeat with another layer of crumbs and cheesecake filling.

    galletamantequilla
  4. Paso 4. Top and drizzle

    Top each cup with a Biscoff cookie and finish with a drizzle of melted cookie butter.

    galletacrema de speculoos
Ver original en Instagram@hannahgoinn

Guston para iPhone y Android

Guarda esta receta, cocínala paso a paso y envía los ingredientes a tu lista de la compra.

Download on the App StoreGet it on Google Play
Abrir en Guston