Starbucks copycat birthday cake pops
Store-bought cake mix, turned into a vanilla cake, crumbled with buttercream and dipped in pink candy melts.
Informació nutricionalper ració
- aproximadament 168 kcal
- Proteïnes: aproximadament 3,5 g, 8 % de les calories
- Greixos: aproximadament 14,5 g, 77 % de les calories
- Hidrats: aproximadament 6,5 g, 15 % de les calories
Sense comptar: Cake mix, Pink candy melts, Pearl sprinkles i 1 més.
Ingredients9
- 1paquet
- 240ml
- 3ud
- 80ml
- 115g
Estris de cuina
- Motlle per a pastissoslarge
- Forn
Conté
Els al·lèrgens es detecten automàticament i poden ser incomplets: revisa sempre els ingredients.
Passos10
Pas 1. Mix the cake batter
Combine the with the , milk and eggs.
lletouPas 2. Bake the cake
Pour the batter into a large round pan and bake until risen and set.
Cake mixPas 3. Crumble the cooled cake
Turn the cake out, let it cool, then crumble it into a mixer bowl.
Cake mixPas 4. Make the vanilla buttercream
Beat the butter with the powdered sugar and vanilla extract until smooth.
mantegasucre glaçextracte de vainillaPas 5. Mix in the buttercream
Add the buttercream to the crumbled cake and mix until it holds together.
Cake mixmantegaPas 6. Roll the cake balls
Roll the mixture into balls of equal weight and place them on a tray.
Pas 7. Melt the candy melts
Melt the until smooth.
Pas 8. Attach the sticks
Dab a little melted candy on the end of a lollipop stick and insert it into a cake ball to glue them together.
Pink candy meltsPas 9. Dip the cake pops
Dunk each cake pop once in the melted candy and tap it until only one shiny coat is left.
Pink candy meltsPas 10. Decorate before drying
Add the before the coating dries.
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