Dump-and-Bake Chicken Enchilada Rice

Как готовить

1. 01
   Шаг 1Preheat the oven

   Preheat oven to 400°F.

2. 02
   Шаг 2Combine everything in dish

   Add the rice, enchilada sauce, chicken broth, green chiles, corn, black beans, bell pepper, onion, garlic, chicken, and taco seasoning to a 9x13-inch baking dish.

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3. 03
   Шаг 3Mix well

   Mix everything together well, making sure the rice is evenly distributed and submerged in the liquid.

4. 04
   Шаг 4Cover and bake45 min

   Cover tightly with foil and bake for 45 minutes.

5. 05
   Шаг 5Add cheese and finish baking10 min

   Remove the foil, sprinkle with shredded cheese, and return to the oven for another 10 minutes, or until the cheese is melted and bubbly and the chicken is cooked through.

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6. 06
   Шаг 6Serve hot

   Serve hot with sour cream, guacamole, salsa, or an extra drizzle of enchilada sauce.

   сметана