Patate douce rôtie au chèvre, miel et noix de pécan
Une patate douce rôtie, garnie de fromage de chèvre frais, de noix de pécan croquantes, de miel et de thym.
Nutritionper serving
- approximately 180 kcal
- Protein: approximately 6.5 g, 14% of calories
- Fat: approximately 7.5 g, 37% of calories
- Carbs: approximately 22 g, 48% of calories
Not counted: noix de pécan.
Ingredients6
- 1pc
- 50g
- 1drizzle
- to taste
- to taste
Cookware
- Oven
Contains
DairyNuts
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps3
Step 1. Rôtir la patate douce
Percer la et la rôtir au four.
Step 2. Écraser et garnir
Ouvrir la , écraser la chair et déposer le frais.
Step 3. Ajouter noix, miel et thym
Ajouter les , le et le .
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