Guston

No-bake cups with a biscuit base, Bueno cream and a milk chocolate topping.

  • 50 min
  • 50 min total
  • 6 servings
  • Easy difficulty

Nutritionper serving

  • approximately 950 kcal
  • Protein: approximately 12.4 g, 5% of calories
  • Fat: approximately 49.5 g, 46% of calories
  • Carbs: approximately 115.9 g, 48% of calories

Not counted: Kinder Bueno bar.

Ingredients6

6 servings
  • 400g
  • 300ml
  • 100g
  • 4pc
  • 250g
  • 100g

Cookware

  • Muffin tin

Contains

DairyEggsNutsSoyWheat

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps9

  1. Step 1. Crush the biscuits

    Crush the McVitie's biscuits into fine crumbs.

    Cookie
  2. Step 2. Mix the base

    Add the 300 ml sweetened and 100 g melted , then mix everything well until smooth and well combined.

    Cookie
  3. Step 3. Add the Bueno bars

    Break or chop the 4 into smaller pieces, add them to the mixture and gently mix until evenly distributed.

    Cookie
  4. Step 4. Press into muffin cases

    Line a muffin tray with paper muffin cases, divide the mixture between the cases and gently press it down to form a firm base.

    Cookie
  5. Step 5. Spread the cream

    Spoon a little Bueno cream over each base and spread it evenly.

  6. Step 6. Freeze to firm

    Place the cups in the freezer for 10–15 minutes to allow the cream to firm up slightly.

  7. Step 7. Pour the chocolate

    Meanwhile, melt the 100 g and pour the melted chocolate over the chilled cups.

  8. Step 8. Decorate the cups

    Decorate with pieces of Kinder Bueno.

    Kinder Bueno bar
  9. Step 9. Freeze until set

    Place the cups back in the freezer for another 10 minutes, or until the chocolate has set.

View original on Instagram@haleza.food

Guston for iPhone and Android

Keep this recipe, cook it step by step and send the ingredients to your shopping list.

Download on the App StoreGet it on Google Play
Open in Guston