Grinder Dip
A chopped deli-style dip of lettuce, onion, ham, salami, provolone and pepperoncini in a mustard dressing, packed for the lake or pool.
Ingredients10
- to taste
- to taste
Contains
DairyMustardSulphites
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps7
Step 1. Shred the lettuce
Finely shred the .
Step 2. Slice the red onion
Thinly slice the .
Step 3. Chop the meats and cheese
Chop the deli , and provolone into small pieces.
CheeseStep 4. Add the pepperoncini
Chop the and add them to the mix.
Step 5. Combine the salad
Put the , , , , and in a bowl and toss together.
Step 6. Make the dressing
Combine the and in a bottle, then season with and .
Step 7. Dress and portion the dip
Pour the dressing over the chopped mixture, mix well and pack into containers.
Iceberg lettuceRed onionHamSalamiCheesePepperonciniDijon mustardOlive oilSaltBlack pepper
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