Grinder Dip
A chopped deli-style dip of lettuce, onion, ham, salami, provolone and pepperoncini in a mustard dressing, packed for the lake or pool.
Ingredientes10
- al gusto
- al gusto
Contiene
LácteosMostazaSulfitos
Los alérgenos se detectan automáticamente y pueden ser incompletos: revisa siempre los ingredientes.
Pasos7
Paso 1. Shred the lettuce
Finely shred the lettuce.
Paso 2. Slice the red onion
Thinly slice the red onion.
cebolla rojaPaso 3. Chop the meats and cheese
Chop the deli ham, and provolone into small pieces.
jamón cocidoquesoPaso 4. Add the pepperoncini
Chop the pepperoncini and add them to the mix.
piparrasPaso 5. Combine the salad
Put the lettuce, onion, ham, , cheese and pepperoncini in a bowl and toss together.
lechuga icebergcebolla rojajamón cocidoquesopiparrasPaso 6. Make the dressing
Combine the mustard and olive oil in a bottle, then season with and black pepper.
aceite de olivapimienta negraPaso 7. Dress and portion the dip
Pour the dressing over the chopped mixture, mix well and pack into containers.
lechuga icebergcebolla rojajamón cocidosalamiquesopiparrasmostaza de Dijonaceite de olivasalpimienta negra
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