Grinder Dip

Étapes7

1. 1

   Étape 1. Shred the lettuce

   Finely shred the iceberg lettuce.

2. 2

   Étape 2. Slice the red onion

   Thinly slice the red onion.

   oignon rouge
3. 3

   Étape 3. Chop the meats and cheese

   Chop the deli ham, salami and provolone into small pieces.

   jambonfromage
4. 4

   Étape 4. Add the pepperoncini

   Chop the pepperoncini and add them to the mix.

5. 5

   Étape 5. Combine the salad

   Put the lettuce, onion, ham, salami, cheese and pepperoncini in a bowl and toss together.

   laitue icebergoignon rougejambonfromage
6. 6

   Étape 6. Make the dressing

   Combine the Dijon mustard and olive oil in a bottle, then season with salt and black pepper.

   huile d'oliveselpoivre noir
7. 7

   Étape 7. Dress and portion the dip

   Pour the dressing over the chopped mixture, mix well and pack into containers.

   laitue icebergoignon rougejambonsalamifromagepepperoncinimoutarde de Dijonhuile d'oliveselpoivre noir