Guston
Thinly sliced chicken breasts baked under a creamy cream-of-chicken sauce and Colby Jack cheese, served over rice with green beans.
Nutritionper serving
- approximately 922 kcal
- Protein: approximately 51.9 g, 23% of calories
- Fat: approximately 46.2 g, 45% of calories
- Carbs: approximately 73.8 g, 32% of calories
Not counted: Cream of chicken soup.
American
Casserole
Baking
Dinner
Comfort
Kid-Friendly
WeeknightIngredients12
- 3pc
- to taste
- to taste
- to taste
- to taste
- to taste
- 1tbsp
- 240ml
- 1can
- 8oz
- 320g
- 400g
Cookware
- Baking dish
- Oven
Contains
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps8
Step 1. Season the chicken
Slice the thinly and season them with , , , and Kinder's buttery garlic and herb, then drizzle with .
SeasoningStep 2. Mix the cream sauce
Mix one cup of with one can of until well combined, then add a little of each used on the chicken.
Garlic powderOnion powderSmoked paprikaSeasoningStep 3. Layer chicken in dish
Add all the seasoned chicken to a baking dish.
Chicken breastStep 4. Spread the cream sauce
Spread the mixture over the chicken.
Cream of chicken soupStep 5. Top with cheese
Top the dish with eight ounces of cheese.
Step 6. Bake until crispy
Bake at 425 until the top starts to get crispy, about 25 minutes.
Step 7. Cook the green beans
Cook the in a pot with seasoning and butter until tender.
Step 8. Serve over rice
Serve the baked chicken over with the .
Chicken breast
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