Banana Cream Cheese Crumb Cake
A moist, eggless and dairy-free banana cake with a silky cream cheese layer and a brown sugar crumb topping.
Ingredients6
- 3pc
Cookware
- Springform pan
- Oven
Contains
Wheat
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps9
Step 1. Mash the bananas
Mash the with a fork.
Step 2. Whip the cream cheese
Whisk the dairy-free cream cheese until smooth and creamy.
Brown sugarStep 3. Combine the sugars
Add the to the wet mixture and stir it in.
Brown sugarStep 4. Mix in the flour
Add the to a bowl and pour in the , then whisk to combine.
Step 5. Pour the batter
Pour the cake batter into the prepared pan.
Step 6. Spread the cream cheese
Dollop the cream mixture over the batter and spread it out.
Step 7. Add the banana
Spoon the mashed over the cream cheese layer.
Step 8. Add the crumb topping
Spread the crumb topping over the cake.
Step 9. Glaze the cake
Drizzle the glaze over the cooled cake.
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