Guston
A warm, easy apple pie built from refrigerated cinnamon rolls, canned pie filling and a brown sugar crumble.
Información nutricionalpor ración
- aproximadamente 160 kcal
- Proteínas: aproximadamente 1,1 g, 3 % de las calorías
- Grasas: aproximadamente 8,6 g, 48 % de las calorías
- Hidratos: aproximadamente 20,1 g, 50 % de las calorías
Sin contar: Refrigerated cinnamon rolls y Apple pie filling.
Americana
Horneado
Desayuno
Postre
Reconfortante
Goloso
Festividad
OtoñoIngredientes7
- 1lata
- 1lata
- 60ml
- 4cda
- 0.5taza
- 0.5taza
- 0.5cdta
Utensilios de cocina
- Horno
- Fuente para horno
Contiene
Los alérgenos se detectan automáticamente y pueden ser incompletos: revisa siempre los ingredientes.
Pasos5
Paso 1. Preheat the oven
Preheat your oven to 350°F.
Paso 2. Pour cream into dish
Pour the heavy cream into the bottom of a greased pie dish or baking dish.
To prep ahead, assemble everything, cover, and refrigerate overnight, then bake fresh in the morning. You may need a few extra minutes in the oven!nata para montarPaso 3. Layer rolls and filling
Cut your cinnamon into quarters and spread them evenly over the heavy cream. Spoon the right on top.
Paso 4. Add the crumble topping
In a bowl, mix the melted butter, brown sugar, flour, and cinnamon until you get a crumbly, wet sand texture. Sprinkle evenly over the apples.
mantequillaazúcar morenoharina de trigocanelaPaso 5. Bake until golden
Bake for 30–35 minutes, or until golden brown and the cinnamon are cooked through. Let cool slightly before drizzling with the icing from the cinnamon roll package!
Guston para iPhone y Android
Guarda esta receta, cocínala paso a paso y envía los ingredientes a tu lista de la compra.
