Chicken Taco Tortilla Cups

Name: Chicken Taco Tortilla Cups
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 raciones
Ingredients: 6 ud Tortilla wrap; 1 cda harina de trigo; 3 cda agua; 500 g carne picada de pollo; 1 paquete condimento; 1 cda pasta de tomate; 100 ml caldo de pollo; 1 ud pimiento; 0.5 taza mozzarella; 1 cda semillas de cilantro

Crispy tortilla cups filled with taco-spiced chicken mince and melted mozzarella.

Coconut and Bliss

Preparación: 15m
Cocción: 25m
Pasos: 11
Raciones: 4
Dificultad: Media

Entresemana #taco-night #tortilla-cups

Elaboración

Paso 1Preheat the oven
Preheat oven to 180C.
Paso 2Mix flour and water
Mix flour and water until smooth.
harina de trigoagua
Paso 3Shape the tortilla cups
Make 4 cuts around each tortilla. Brush lightly with the flour mixture, then fold and press into cup shapes to secure the edges.
Tortilla wrap
Paso 4Place in baking dish
Place into a greased baking dish.
Paso 5Brown the chicken mince
Heat a large pan over high heat. Cook chicken mince until browned.
carne picada de pollo
Paso 6Add seasoning and paste
Add taco seasoning and tomato paste, stir well.
condimentopasta de tomate
Paso 7Simmer with stock and capsicum
Pour in chicken stock and add capsicum. Cook until thick and the liquid has absorbed.
caldo de pollopimiento
Paso 8Fill the tortilla cups
Spoon mixture into tortilla cups.
Paso 9Top with mozzarella
Top with mozzarella.
mozzarella
Paso 10Bake until crisp12m 30s
Bake for 10-15 minutes until cheese is melted and tortilla edges are crisp.
Paso 11Finish with coriander
Finish with chopped coriander.
semillas de cilantro