Baked Mummy Brie Board
Puff pastry wrapped brie baked until gooey, finished with berry jam and served on a Halloween cheese board.
Ingredientes13
- 150g
- al gusto
Utensilios de cocina
- Bandeja de horno
- Horno
Contiene
LácteosFrutos secosTrigo
Los alérgenos se detectan automáticamente y pueden ser incompletos: revisa siempre los ingredientes.
Pasos7
Paso 1. Cut the pastry
Cut a round of puff pastry around the wheel.
hojaldrePaso 2. Cut pastry strips
Cut the leftover pastry into long strips.
hojaldrePaso 3. Wrap the brie
Wrap the wheel with the pastry strips.
hojaldrePaso 4. Arrange on the tray
Fan the pastry strips out on a parchment-lined tray.
hojaldrePaso 5. Bake the brie
Bake until the pastry is golden and the is melted.
hojaldrePaso 6. Spoon over the jam
Spoon the raspberry and blackberry jam over the baked brie.
mermeladaPaso 7. Arrange the board
Arrange the brie with the figs, grapes, blackberries, pomegranate seeds, crackers, nuts, olives, rosemary and pumpkin seeds around it.
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