Guston
Spaghetti tossed in a creamy taco beef sauce with Rotel tomatoes and melted Mexican blend cheese.
Informació nutricionalper ració
- aproximadament 1.026 kcal
- Proteïnes: aproximadament 48,2 g, 19 % de les calories
- Greixos: aproximadament 62,7 g, 55 % de les calories
- Hidrats: aproximadament 66,4 g, 26 % de les calories
Sense comptar: tomàquet en conserva.
Americana
Pasta
Sopar
Reconfortant
Entre setmanaIngredients11
- 1lb
- 2lb
- 0.5mitjanes
- 1ud
- 2cda
- 1paquet
- 2llauna
- 2tassa
- 240ml
- 2tassa
Estris de cuina
- Paellalarge
- Olla
Conté
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Passos5
Pas 1. Cook the spaghetti
Prepare spaghetti according to package instructions. Drain and set aside.
espaguetiPas 2. Sauté the onion and pepper
In a large skillet, heat olive oil over medium-high heat. Add diced onion and bell pepper. Sauté for 3–4 minutes until soft.
cebapebrotoli d'olivaPas 3. Brown the ground beef
Add ground beef and cook until browned. Drain any excess fat.
carn picada de vedellaPas 4. Simmer the taco sauce
Return the beef mixture to the skillet. Add taco seasoning, canned tomatoes with green chilis (including juice), beef broth, sour cream, and shredded cheese. Stir well and let it simmer on low heat, stirring occasionally, until the sauce is creamy and cheese is melted.
condimenttomàquet en conservabrou de vedellacrema agraformatgePas 5. Combine with spaghetti
Add the cooked spaghetti into the skillet. Toss well to coat the noodles evenly with the taco sauce.
espagueti
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