Guston

High-Protein Snickers Breakfast Jar

Layered oat and chocolate dessert with ~60g protein per serving

Gregory Deleine
CA
Preparació
10m
Cocció
30m
Passos
6
Racions
1
Dificultat
Fàcil

Elaboració

  1. Pas 1Mash the banana

    In a bowl, mash one ripe banana until smooth.

    plàtan
  2. Pas 2Add oats and baking powder

    To the mashed banana, add the oats and baking powder, then mix to combine.

    civadallevat químic
  3. Pas 3Layer the jar base

    Transfer the oat mixture to your serving jar or container and press it down into an even layer.

    civadaplàtanllevat químic
  4. Pas 4Add yogurt layer

    Spread the Greek yogurt on top of the oat layer in an even layer.

    iogurt grec
  5. Pas 5Pour melted chocolate

    Drizzle the melted chocolate over the yogurt layer.

    xocolata
  6. Pas 6Sprinkle oat crumble

    Sprinkle crushed oats around the edges and finish with more melted chocolate in the center.

    Nota

    Can be prepped the night before and refrigerated until morning.

    civadaxocolata