Name: Creamy Sun Dried Tomato Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 racions
Ingredients: 150 g tagliatelle; 2 gra all; 0.5 ud ceba vermella; 0.5 tassa tomàquet sec; 1 cda pasta de tomàquet; 0.5 ud llimona; sal al gust; alfàbrega al gust; 300 g tofu sedós; 2 cda llevat nutricional; 1 cdta pasta miso; 60 ml aigua; 1 cda oli vegetal; aigua de cocció de la pasta al gust

Passos8

Pas 1. Blend the silken tofu cream
Using a hand blender or high speed blender, blend together the ingredients for the silken tofu cream until completely smooth, set aside.
tofu sedósllevat nutricionalpasta misoaigua
Pas 2. Boil the tagliatelle
Boil the in salted water for required time, saving approx 1/4 cup of water.
sal
Pas 3. Cook the red onion
Cook the chopped red onion in an oiled pan over medium to high heat until soft.
ceba vermellaoli vegetal
Pas 4. Add garlic and tomatoes
Reduce heat to low, add in the minced garlic, chopped sun dried tomatoes, , and cook for another minute.
alltomàquet sec
Pas 5. Add the tofu cream
Pour in the silken tofu cream, tomato paste, lemon juice and chopped basil.
tofu sedóspasta de tomàquetllimonaalfàbrega
Pas 6. Combine pasta with sauce
Stir in your cooked and drained pasta combining everything together.
tagliatelle
Pas 7. Adjust with pasta water
Add a splash of the reserved water if needed for a saucier pasta, otherwise discard it.
Pas 8. Serve and enjoy
Top as you wish, serve and enjoy.

Creamy Sun Dried Tomato Pasta

Informació nutricionalper ració

Ingredients14

Estris de cuina

Conté

Passos8

Pas 1. Blend the silken tofu cream

Pas 2. Boil the tagliatelle

Pas 3. Cook the red onion

Pas 4. Add garlic and tomatoes

Pas 5. Add the tofu cream

Pas 6. Combine pasta with sauce

Pas 7. Adjust with pasta water

Pas 8. Serve and enjoy

Més de Philip Zecevic

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