S'mores cookie bars
Brown-sugar cookie dough layered over graham crackers with marshmallows and chocolate.
Nutritionper serving
- approximately 499 kcal
- Protein: approximately 5.3 g, 4% of calories
- Fat: approximately 22 g, 39% of calories
- Carbs: approximately 70.7 g, 56% of calories
Estimated from the ingredients.
Ingredients12
- 0.5cup
- 0.5cup
- 0.3cup
- 1pc
- 1tbsp
- 1.3cup
- 0.5tbsp
- to taste
- 2pc
Cookware
- Mixing bowl
- Whisk
- Parchment paper
- Baking dish9*9
- Oven
Contains
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps9
Step 1. Mix butter and sugars
In a bowl add cooled melted , then add light and granulated . Mix it well.
Step 2. Whisk in egg and vanilla
When the batter is smooth, add the and and whisk for 2-3 mins.
Step 3. Mix dry ingredients
In a separate bowl add , , and mix it well.
Step 4. Combine into cookie dough
Add the dry mixture to the wet batter, then add the mini chocolate and mix until cookie dough is formed.
All-purpose flourBaking sodaSaltStep 5. Line and base the dish
Put parchment paper in a 9*9 baking dish and add graham crackers as a base.
CookieStep 6. Layer dough and toppings
Add half of the cookie dough and spread evenly. Add a layer of and Hershey's chunks. Top with the remaining cookie dough and add more Hershey's chocolate chunks.
Step 7. Preheat the oven
Preheat oven to 350 F.
Step 8. Bake the bars
In a preheated oven, bake for 25 mins or until the marshmallows are melted and the cookie dough is lightly golden.
Step 9. Cool before cutting
Let it cool completely before cutting.
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