Mac and cheese bites

Name: Mac and cheese bites
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6 servings
Ingredients: 1 pack Deluxe four cheese mac and cheese; 8 slice Cheese; 1 can Dough; 1 tbsp Butter; Garlic powder to taste; Parsley to taste

by Ashley Markle@ashleymarkleeats

Crispy crescent-wrapped mac and cheese rounds with a melted American cheese centre.

Open in Guston

35 min
35 min total
6 servings
Easy difficulty

Nutritionper serving

approximately 110 kcal
Protein: approximately 5.3 g, 19% of calories
Fat: approximately 9.7 g, 79% of calories
Carbs: approximately 0.6 g, 2% of calories

Not counted: Deluxe four cheese mac and cheese and Dough.

Cookware

Baking sheet
Parchment paper
Oven

Contains

DairyWheat

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps5

Step 1. Prepare the mac and cheese
Prepare kraft mac and according to package directions.
Step 2. Scoop and freeze rounds
Scoop 1-2 tbs into 8 rounds on a parchment-lined baking sheet. Allow to set in freezer until firm (about 15 minutes).
Deluxe four cheese mac and cheese
Step 3. Wrap the cheese
Fold each American slice and place on the larger end of each crescent roll piece, then top with set mac and round. Wrap dough around to seal and place back on parchment-lined baking sheet.
Step 4. Brush with butter
Combine melted and seasonings and brush over tops of rolls.
Garlic powderParsley
Step 5. Bake the bites
Bake at 375° for 12-14 minutes until golden and flaky.