Name: Fajita Chicken Mac N Cheese
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Ingredients: 2 large Chicken breast; 2 tbsp Olive oil; 3 tsp Salt; 3 tsp Garlic powder; 3 tsp Onion powder; 2 tsp Paprika; 2 tsp Chili powder; 1 tsp Oregano; 1 tsp Cumin; 1 pc Bell pepper; 0.5 pc Red onion; 2 clove Garlic; 9 oz Conchiglie; 480 ml Water; 12 oz Evaporated milk; 4 oz Cheddar; 4 oz Mozzarella; 4 oz Cheese; 1 tbsp Cilantro

Steps9

Step 1. Season the chicken
Toss the cubed with and the spice mix.
SaltGarlic powderOnion powderPaprikaChili powderOreganoCumin
Step 2. Cook the chicken
Cook the seasoned chicken in a pan until golden and cooked through.
Chicken breast
Step 3. Sauté the peppers and onion
Cook the diced and in the same pan until softened.
Step 4. Add the pasta and water
Add the uncooked shell pasta to the pan, then pour in the .
Conchiglie
Step 5. Simmer the pasta
Stir and cook until the pasta is tender and the liquid is absorbed.
Conchiglie
Step 6. Stir in the cheese
Add the , and pepper jack and stir until melted into a sauce.
Cheese
Step 7. Season the pasta
Sprinkle the remaining seasonings over the cheesy pasta and stir them in.
SaltGarlic powderOnion powderPaprikaChili powderOreganoCumin
Step 8. Return the chicken
Fold the cooked chicken back into the pasta.
Chicken breast
Step 9. Garnish with cilantro
Sprinkle chopped over the top before serving.

Fajita Chicken Mac N Cheese

Nutritionper serving

Ingredients19

Cookware

Contains

Steps9

Step 1. Season the chicken

Step 2. Cook the chicken

Step 3. Sauté the peppers and onion

Step 4. Add the pasta and water

Step 5. Simmer the pasta

Step 6. Stir in the cheese

Step 7. Season the pasta

Step 8. Return the chicken

Step 9. Garnish with cilantro

More from Zach Olson 👨🏻‍🍳

Guston for iPhone and Android