Creamy Salmon Pasta
Salmon, spinach and cherry tomatoes baked with cream cheese, then tossed with pasta for a creamy dish.
Nutritionper serving
1 serving ≈ 432 g
- 967 kcal
- Protein: 51 g, 21% of calories
- Fat: 57.5 g, 54% of calories
- Carbs: 60.4 g, 25% of calories
Estimated from the ingredients.
Ingredients9
- 140g
- 350g
- 150g
- 150g
- 60g
- 1tbsp
- to taste
- to taste
- 30g
Cookware
- Baking dish
- Oven
Contains
DairyFishWheat
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps6
Step 1. Arrange ingredients in dish
Place the , , and in a baking dish.
Step 2. Season and drizzle
Drizzle with and season with and .
Step 3. Bake the salmon
Bake at 180°C for 15 minutes.
SalmonCream cheeseCherry tomatoSpinachStep 4. Cook the pasta
Meanwhile, cook the according to the package instructions.
Step 5. Mix pasta with salmon
Add the cooked to the baked and mix everything together until creamy.
Step 6. Serve with Parmesan
Serve with on top if desired.
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