Creamy Mushroom Chicken

Name: Creamy Mushroom Chicken
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Ingredients: 4 Chicken; 1 Olive oil; 2 Butter; 1 Onion; 3 Garlic; 1.5 Mushroom; 1 Heavy cream; 0.5 Chicken stock; 0.5 Black pepper; 1 Salt; 1 Italian seasoning; 0.5 Paprika; Parsley

Juicy pan-seared chicken smothered in a rich creamy mushroom garlic sauce

Kitchen With Ava

Prep: 10m
Cook: 25m
Steps: 8
Servings: 4
Difficulty: Easy

Method

Step 1Season the chicken
Season chicken with salt, pepper, and paprika.
ChickenBlack pepperSaltPaprika
Step 2Sear the chicken
Sear chicken in a hot pan with olive oil until golden on both sides. Remove and set aside.
ChickenOlive oil
Step 3Sauté aromatics and mushrooms
In the same pan, melt butter and sauté onion, garlic, and mushrooms until soft.
ButterOnionGarlicMushroom
Step 4Deglaze with broth
Add chicken broth and scrape up flavor bits from the bottom of the pan.
Chicken stock
Step 5Make the cream sauce
Stir in cream and Italian seasoning, simmer until slightly thickened.
Heavy creamItalian seasoning
Step 6Return chicken to pan
Return chicken to the pan and coat in sauce.
Chicken
Step 7Simmer until cooked12m 30s
Simmer 10–15 minutes until chicken is fully cooked through.
Chicken
Step 8Garnish and serve
Garnish with fresh parsley and serve hot.
Parsley