Guston

Crispy tostadas topped with chipotle shrimp, guacamole, tomato and red onion.

  • 30 min
  • 30 min total
  • 2 servings
  • Easy difficulty

Nutritionper serving

  • approximately 268 kcal
  • Protein: approximately 32.5 g, 47% of calories
  • Fat: approximately 6.7 g, 22% of calories
  • Carbs: approximately 21.2 g, 31% of calories

Not counted: Chipotle, Avocado, and Oil.

Ingredients8

2 servings
  • 300g
  • 4pc
  • 1pc
  • 60g
  • 120g
  • to taste
  • 1tbsp

Cookware

  • Frying pan

Contains

Shellfish

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps6

  1. Step 1. Season the shrimp

    Toss the shrimp in the seasoning until evenly coated.

    Shrimps
  2. Step 2. Cook the shrimp

    Cook the seasoned shrimp in a hot pan with , turning until browned.

    Shrimps
  3. Step 3. Toast the tostadas

    Toast the shells until golden and lightly crisp.

  4. Step 4. Spread the guacamole

    Spread guacamole over each tostada.

    Avocado
  5. Step 5. Top with shrimp

    Top the guacamole with the cooked shrimp, diced , diced and chopped .

    Shrimps
  6. Step 6. Drizzle with sauce

    Drizzle a creamy orange chipotle sauce over the tostadas.

View original on Instagram@fitfoodiestasia

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