Guston

Mushrooms cooked with onion, garlic and soy sauce, finished with melted cheese and chili flakes.

  • 15 min
  • 15 min total
  • 2 servings
  • Easy difficulty

Nutritionper serving

  • approximately 194 kcal
  • Protein: approximately 8.9 g, 17% of calories
  • Fat: approximately 9.3 g, 39% of calories
  • Carbs: approximately 23.6 g, 44% of calories

Not counted: Oil.

Ingredients11

2 servings
  • 1tbsp
  • 1tbsp
  • 8clove
  • 2pc
  • 1pack
  • 1tbsp
  • to taste
  • 1tbsp
  • 2tbsp
  • 1tbsp
  • to taste

Cookware

  • Frying pan

Contains

DairySoyWheat

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps6

  1. Step 1. Cook the onions

    Cook the in and until it turns brown.

  2. Step 2. Cook the garlic

    Cook the for 2-3 minutes.

  3. Step 3. Add soya sauce and mushrooms

    Add the soya and , and cook on high heat until the mushrooms become a bit soft, without overcooking.

  4. Step 4. Season with salt and pepper

    Add and powder.

  5. Step 5. Add cheese and chilli

    On low heat, add the , chilli and coriander leaves.

    Cilantro
  6. Step 6. Cover and melt cheese

    Cover and cook until the melts.

View original on Instagram@ohmyvegggies

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