Guston

A lighter baked cheesecake made with Greek yoghurt, banana and blueberries.

  • 30 min
  • 30 min total
  • 4 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 124 g

  • 125 kcal
  • Protein: 8.1 g, 25% of calories
  • Fat: 5.2 g, 36% of calories
  • Carbs: 12.4 g, 39% of calories

Estimated from the ingredients.

Ingredients4

4 servings
  • 200g
  • 2pc
  • 150g

Cookware

  • Oven

Contains

DairyEggs

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps3

  1. Step 1. Combine the base ingredients

    Put the Greek yoghurt, and into the dish and mix them into a smooth batter.

    Greek yogurt
  2. Step 2. Add the blueberries

    Scatter the blueberries over the batter.

    Blueberry
  3. Step 3. Bake the cheesecake

    Bake at 180 degrees for 20 minutes.

View original on Instagram@sonaglaslova

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