Bang Bang Shrimp
Crispy fried shrimp coated in a creamy, sweet and spicy sauce
- Prep
- 10m
- Cook
- 15m
- Steps
- 5
- Servings
- 4
- Difficulty
- Easy
Method
- Step 1Marinate the shrimp
Add the shrimp to a container and season with soy sauce. Mix well to coat evenly.
ShrimpsSoy sauce - Step 2Deep fry the shrimp
Heat oil in a deep pan or fryer. Fry the marinated shrimp until golden and crispy.
NoteThe shrimp should be golden brown and float to the surface when done.
Shrimps - Step 3Make the bang bang sauce
In a bowl, combine sweet chili sauce, mayonnaise, and lime juice. Mix until smooth and well combined.
LimeSweet chili sauceMayonnaise - Step 4Toss and garnish
Add the fried shrimp to the sauce and toss until evenly coated. Garnish with chopped green onion.
ShrimpsScallion - Step 5Serve
Transfer the bang bang shrimp to a serving plate and enjoy immediately while hot and crispy.
NoteBest served fresh as the coating will lose its crispiness over time.




