Bacon, Egg & Cheese Stuffed Bagels

Name: Bacon, Egg & Cheese Stuffed Bagels
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Ingredients: Rice paper; 2 pc Egg; 30 g Cheese; 250 g Bacon; Everything bagel seasoning to taste

by Alexandria Stalter | Restorative Foodie@restorativefoodie

Rice paper sheets wrapped around scrambled egg, cheese and bacon, shaped into bagels and air fried with everything bagel seasoning.

Open in Guston

25 min
25 min total
2 servings
Easy difficulty

Nutritionper serving

1 serving ≈ 200 g

660 kcal
Protein: 26.9 g, 17% of calories
Fat: 56.5 g, 78% of calories
Carbs: 9 g, 6% of calories

Estimated from the ingredients.

Cookware

Air fryer

Contains

DairyEggs

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps5

Step 1. Dip rice paper sheets
Dip the sheets into the wash and lay them on a cutting board.
Step 2. Fill with egg and bacon
Lay scrambled , and on the rice paper sheets.
Step 3. Roll into a bagel
Roll the sheets up into a bagel shape.
Step 4. Top with seasoning
Top with .
Step 5. Air fry the bagels
Place in the air fryer at 375 for 12–15 minutes, depending on how golden you like them.