Guston

Greek-style lemon garlic chicken meatballs and potatoes

Juicy spiced chicken meatballs with lemon garlic potatoes served with creamy lemon garlic sauce

Marisa Kapeal
DE
Vorbereitung
20m
Kochen
50m
Schritte
5
Portionen
3
Schwierigkeit
Mittel

Zubereitung

  1. Schritt 1Roast the potatoes45 min

    Preheat oven to 425°F. Add 900 g Yukon Gold potatoes (halved or quartered) to a baking dish with 120 ml chicken broth, 5 cloves minced garlic, 2.5 tbsp olive oil, zest and juice of 1 lemon, 1 tbsp Dijon mustard, 2 tsp dried oregano, 1 tsp paprika, Greek seasoning, salt, and pepper. Roast for 45 minutes, gently tossing once cooked to coat in the pan juices.

    KartoffelHühnerbrüheKnoblauch5 Zehe von 10 ZeheOlivenöl38 ml von 90 mlZitrone1 Stk von 3 StkDijon-SenfOregano2 TL von 3 TLPaprikapulverGewürzmischungSalzschwarzer Pfeffer
  2. Schritt 2Form and cook meatballs

    Mix 454 g ground chicken, zest of 1 lemon, 1 egg, 1 tbsp milk, 2.5 tbsp breadcrumbs, 1 clove minced garlic, 1 tbsp chopped fresh dill, 1 tsp dried oregano, 1.5 tsp Greek seasoning, ½ tsp red pepper flakes, salt, and pepper just until combined. Roll into balls. Cook in a lightly oiled skillet over medium heat, turning until golden and fully cooked.

    Hinweis

    Don't overmix the meatball mixture to keep them tender.

    HähnchenhackfleischZitrone1 Stk von 3 StkEiMilch15 ml von 30 mlPaniermehlKnoblauch1 Zehe von 10 ZeheDillOregano1 TL von 3 TLGewürzmischungChiliflockenSalzschwarzer PfefferOlivenöl15 ml von 90 ml
  3. Schritt 3Make the sauce

    Mix 245 g plain Greek yogurt, 2.5 cloves grated garlic, 2.5 tbsp lemon juice, 1.5 tbsp olive oil, 1 tbsp finely chopped fresh dill, 1 tsp garlic powder, 1 tsp onion powder, ¼ tsp salt, fresh cracked pepper, and a splash of milk until creamy, adding more milk to thin as needed.

    griechischer JoghurtKnoblauch2.5 Zehe von 10 ZeheZitrone1 Stk von 3 StkOlivenöl23 ml von 90 mlDillKnoblauchpulverZwiebelpulverSalzschwarzer PfefferMilch15 ml von 30 ml
  4. Schritt 4Prepare cucumber salad

    Toss sliced mini cucumbers with olive oil, salt, and pepper.

    GurkeOlivenöl15 ml von 90 mlSalzschwarzer Pfeffer
  5. Schritt 5Plate and serve

    Plate the roasted potatoes, meatballs, and cucumber salad together. Finish with fresh dill, lemon, and plenty of garlic-dill sauce.

    KartoffelHähnchenhackfleischGurkeDillZitronegriechischer Joghurt

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