Pomegranate & Pistachio Clusters
Dark chocolate clusters topped with pomegranate arils and chopped pistachios.
Ingredients3
Conté
Fruita seca
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Passos6
Pas 1. Chop the pistachios
Chop the pistachios finely on a board.
festucPas 2. Melt the dark chocolate
Melt the dark chocolate in a bowl until smooth.
xocolata negraPas 3. Spread chocolate into rounds
Spoon the melted chocolate onto parchment paper in small rounds.
xocolata negraPas 4. Top with pomegranate
Press pomegranate arils into the still-wet chocolate rounds.
grans de magranaPas 5. Sprinkle chopped pistachios
Sprinkle the chopped pistachios over the clusters.
festucPas 6. Drizzle with chocolate
Drizzle more melted chocolate over the clusters.
xocolata negra
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