Peanut Butter, Jam and Cheese Toastie with Chocolate Crisps
A toastie with dark crunchy peanut butter and chocolate-dipped crinkle-cut crisps on one side, and raspberry jam with melted mild cheddar on the other.
Informació nutricionalper ració
- aproximadament 299 kcal
- Proteïnes: aproximadament 9 g, 12 % de les calories
- Greixos: aproximadament 20,5 g, 61 % de les calories
- Hidrats: aproximadament 21 g, 28 % de les calories
Sense comptar: melmelada i patates xips.
Ingredients7
- 2rodanxa
- 15g
- 30g
Estris de cuina
- Forn
- Safata de forn
Conté
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Passos8
Pas 1. Butter the toast
Butter the two slices of toast.
pamantegaPas 2. Dip the crisps
Dip the crinkle-cut crisps in melted chocolate and lay them on a tray to set.
xocolata negrapatates xipsPas 3. Spread the peanut butter
Spread the dark roast crunchy peanut butter on the first slice of toast.
mantega de cacauetpaPas 4. Spread the jam
Spread the raspberry jam on the other slice of toast.
melmeladapaPas 5. Top with cheese
Top the jam with mild .
Pas 6. Melt the cheese
Melt the cheese on the jam slice in the oven.
cheddarmelmeladaPas 7. Top with chocolate crisps
Top the peanut butter slice with the chocolate-coated crisps.
xocolata negrapatates xipsmantega de cacauetPas 8. Assemble the sandwich
Close the sandwich with the melted cheese slice on top.
pa
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