Guston

Ricotta and pesto toast

by Sara Fristoe | Healthy and Easy Recipes@saras_eats_and_sweets
EN

A simple spring toast with ricotta, pesto and optional lemon zest.

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EN
  • 2 servings
  • Easy difficulty

Nutritionper serving

  • approximately 172 kcal
  • Protein: approximately 4.4 g, 10% of calories
  • Fat: approximately 11.4 g, 59% of calories
  • Carbs: approximately 13.2 g, 31% of calories

Estimated from the ingredients.

SnackSpring#spring-snack

Ingredients5

2 servings
  • 50g
  • to taste
  • 15g

Cookware

  • Frying pan

Contains

DairyNutsGluten

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps3

  1. Step 1. Toast the bread

    Toast the in in a skillet until crisp.

  2. Step 2. Layer ricotta and pesto

    Layer the and on the toast in alternating spoonfuls.

  3. Step 3. Top with lemon zest

    Top with a little and enjoy.

View original on Instagram@saras_eats_and_sweets

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