Guston

A no-bake brownie base of crushed bourbon biscuits, Nutella and cream cheese, topped with melted Kinder chocolate and white chocolate.

  • 30 min
  • 30 min total
  • 8 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 88 g

  • 416 kcal
  • Protein: 4.8 g, 5% of calories
  • Fat: 23.4 g, 50% of calories
  • Carbs: 48.6 g, 46% of calories

Estimated from the ingredients.

Ingredients5

8 servings
  • 300g
  • 100g
  • 100g
  • 150g
  • 50g

Cookware

  • Baking sheet

Contains

DairyEggsNutsSoyGluten

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps8

  1. Step 1. Crush the biscuits

    Crush the bourbon biscuits into fine crumbs.

    Cookie
  2. Step 2. Mix into smooth dough

    Add the Nutella and to the crumbs and mix well into a smooth dough.

    Hazelnut spreadCookie
  3. Step 3. Fold in Kinder chocolates

    Fold in the crushed Kinder .

  4. Step 4. Press and freeze base

    Place the dough into a lined baking tray, press it flat and leave it to set in the freezer.

  5. Step 5. Spread melted Kinder layer

    Melt the Kinder and cover the dough with an even layer.

  6. Step 6. Drizzle white chocolate

    Melt the , drizzle it onto the melted chocolate and swirl for decoration.

  7. Step 7. Top and freeze

    Top with crushed Kinder bars and freeze until set.

    Chocolate
  8. Step 8. Cut and serve

    Cut into squares, serve and enjoy.

View original on Instagram@kiera_cooking

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