Guston

Mortadella Burrata Focaccia Sandwich

A simple Italian-inspired sandwich with mortadella, burrata, tomatoes, and pesto on focaccia

  • 40 min
  • 40 min total
  • 2 servings
  • Easy difficulty

Nutritionper serving

1 serving ≈ 225 g

  • 494 kcal
  • Protein: 24.8 g, 20% of calories
  • Fat: 31.9 g, 58% of calories
  • Carbs: 26.8 g, 22% of calories

Estimated from the ingredients.

Ingredients5

2 servings
  • 80g
  • 100g
  • 1medium
  • 2tbsp
  • 2

Contains

DairyNutsWheat

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps4

  1. Step 1. Slice the focaccia

    Cut the bread in half horizontally to create top and bottom layers for the sandwich.

  2. Step 2. Spread the pesto

    Spread evenly on the bottom half of the .

  3. Step 3. Layer the ingredients

    Layer slices, torn , and sliced on top of the pesto.

  4. Step 4. Close and serve

    Place the top half of the on the sandwich and serve immediately.

    Cut the sandwich in half for easier handling.
View original on Instagram@letmecookit

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