Microwave mug dot cake
A single-serve dot cake made in a mug in the microwave, topped with rainbow sprinkles.
Nutritionper serving
- approximately 184 kcal
- Protein: approximately 2.7 g, 6% of calories
- Fat: approximately 18 g, 86% of calories
- Carbs: approximately 3.9 g, 8% of calories
Not counted: Nonpareil sprinkles.
Ingredients5
- 0.3tsp
- to taste
- 4tsp
- 5tbsp
Cookware
- Microwave
Contains
Dairy
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps6
Step 1. Add the dry ingredients
Add the and to the mug.
Step 2. Add the melted butter
Pour in the melted .
Step 3. Add the milk
Add the and stir until smooth.
Step 4. Microwave the mug
Microwave the mug for 80-90 seconds until the cake has risen.
Step 5. Spread the topping
Spread the white topping over the cake.
Step 6. Top with sprinkles
Press the top of the mug into the so they stick to the surface.
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