Korean fried chicken tofu
Air-fried tofu cubes tossed in a sweet and spicy gochujang sauce.
Nutritionper serving
- approximately 107 kcal
- Protein: approximately 0.8 g, 3% of calories
- Fat: approximately 2.5 g, 21% of calories
- Carbs: approximately 20.6 g, 76% of calories
Ingredients11
- 1pack
- 1tbsp
- to taste
- to taste
- to taste
- 2tbsp
- 1tbsp
- 1tbsp
- 0.5tbsp
- 0.5tbsp
- 1tsp
Cookware
- Air fryer
Contains
SesameSoyWheat
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps3
Step 1. Air fry the tofu
Air fry the at 350 for 25-30 minutes, tossing halfway through.
OilSaltBlack pepperGarlic powderCornstarchStep 2. Mix the sauce
Mix the ingredients until combined.
GochujangHoneyRice vinegarSesame oilStep 3. Toss tofu in sauce
Toss the cubes with the sauce.
Serve with lemon, kewpie and sesame seeds.
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