Guston

A viral one-pot-style spaghetti with ground beef, Italian sausage and peppers in a savory beef sauce.

  • 55 min
  • 55 min total
  • 6 servings
  • Easy difficulty

Nutritionper serving

  • approximately 769 kcal
  • Protein: approximately 37.2 g, 19% of calories
  • Fat: approximately 36.9 g, 43% of calories
  • Carbs: approximately 70.8 g, 37% of calories

Not counted: Beefy onion soup mix.

Ingredients15

6 servings
  • 1lb
  • 1lb
  • 1lb
  • 4pc
  • 2tbsp
  • 0.3cup
  • 600ml
  • 1.5tbsp
  • 1clove
  • 1pack
  • to taste
  • to taste
  • to taste
  • 240ml
  • 1tbsp

Cookware

  • Pot

Contains

CeleryFishGluten

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps6

  1. Step 1. Cook the spaghetti

    Cook in salted water; reserve 1 cup before draining.

  2. Step 2. Brown the meat

    Brown and together; break apart while cooking.

    Vegetable oil
  3. Step 3. Stir in flour

    Add and mix well.

  4. Step 4. Cook the tomato paste

    Add and let cook 1 minute before stirring in.

  5. Step 5. Simmer the sauce

    Add , , beef broth, Worcestershire, soup mix, and . Mix well, cover, and simmer 15 minutes.

    Beef stockWorcestershire sauceBeefy onion soup mixSeasoningBlack pepper
  6. Step 6. Toss the spaghetti

    Add cooked and toss together. Use reserved as needed to loosen.

View original on Instagram@low_kei__

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