Creamy Chicken Garlic Parmesan Pasta
A creamy garlic parmesan pasta with seasoned, pan-seared chicken sliced on top.
Nutritionper serving
- 579 kcal
- Protein: 48 g, 34% of calories
- Fat: 10.1 g, 16% of calories
- Carbs: 70.5 g, 50% of calories
Estimated from the ingredients.
Ingredients6
- 300g
- 160g
- 2clove
- 30g
- 1tbsp
Cookware
- Frying pan
Contains
DairyWheat
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps7
Step 1. Season and sear chicken
Season the and cook it in the pan until browned.
OilStep 2. Set the chicken aside
Remove the cooked from the pan and set it aside.
Step 3. Cook the garlic
Add the minced to the pan and cook it with the spices.
Step 4. Thicken the sauce
Pour the slurry into the pan and stir until the sauce thickens.
Step 5. Cook the pasta
Cook the pasta until al dente, then add it to the creamy sauce.
FusilliStep 6. Add the parmesan
Stir in the grated .
Step 7. Mix and serve
Mix everything together, top with the sliced and serve.
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