Cheese & Tomato Tea-Time Sandwiches
Soft bread sandwiches filled with herbed cream cheese, ripe tomato and cheese slices, trimmed into triangles or rectangles for tea time.
Nutritionper serving
1 serving ≈ 242 g
- 436 kcal
- Protein: 14.9 g, 13% of calories
- Fat: 22.9 g, 47% of calories
- Carbs: 44.2 g, 40% of calories
Estimated from the ingredients.
Ingredients10
- 150g
- 3tbsp
- 3tbsp
- 1tbsp
- 2.5tbsp
- to taste
- 2tsp
- 10slice
- 3pc
- 5slice
Contains
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps6
Step 1. Mix the filling
In a bowl, combine the , , , , , , and . Mix until smooth and evenly combined.
Step 2. Trim the bread crusts
Trim the crusts off all 10 slices of .
Step 3. Spread the filling
Spread a generous layer of the filling over one side of every slice.
BreadStep 4. Layer tomato and cheese
Arrange the sliced over 5 of the slices, then place a slice on top of the tomatoes.
Step 5. Close the sandwiches
Close each sandwich with the remaining slices, cream cheese side facing down.
Step 6. Slice and serve
Slice each sandwich into triangles or rectangles and serve immediately, or chill until ready to be served.
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