Caramelized Onion Toast
A creamy, cheesy caramelized onion spread served on warm toast as a quick snack.
Nutritionper serving
- approximately 482 kcal
- Protein: approximately 17.9 g, 15% of calories
- Fat: approximately 19.4 g, 36% of calories
- Carbs: approximately 61.1 g, 50% of calories
Not counted: Oil.
Ingredients12
- 1tbsp
- 2tbsp
- 2pc
- 7clove
- to taste
- 1tsp
- 1tsp
- 1tbsp
- 1tbsp
- 300ml
- 2slice
- 5slice
Cookware
- Frying pan
Contains
DairyWheat
Allergens are auto-detected and may be incomplete. Always double-check the ingredients.
Steps5
Step 1. Sauté onions and garlic
Heat and in a pan, add and sliced , and sauté until they become brown, on a slow flame.
Step 2. Add milk and cheese
Pour in the and bring to a boil while stirring constantly. Toss in the slices and mix until creamy and thick.
Step 3. Season the spread
Add , , mixed , and chilli ; cook for 2 minutes.
Step 4. Stir in coriander
Add the chopped coriander, mix, and turn off the flame.
CilantroStep 5. Spread on toast
Spread generously over warm toasted .
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