Guston

A quick, creamy ranch dip made with Boursin, sour cream and buttermilk, served with potato chips.

  • 10 min
  • 10 min total
  • 6 servings
  • Easy difficulty

Nutritionper serving

  • approximately 218 kcal
  • Protein: approximately 8.9 g, 16% of calories
  • Fat: approximately 19 g, 78% of calories
  • Carbs: approximately 3.4 g, 6% of calories

Not counted: Chips.

Ingredients7

6 servings
  • 1pack
  • 1cup
  • 1tbsp
  • 1tbsp
  • to taste
  • to taste

Cookware

  • Whisk
  • Mixing bowl

Contains

Dairy

Allergens are auto-detected and may be incomplete. Always double-check the ingredients.

Steps5

  1. Step 1. Combine cheese and sour cream

    Put the Boursin in a bowl and add the .

    Let the Boursin sit on the counter to soften before mixing.
  2. Step 2. Add buttermilk and seasoning

    Add a splash of , starting with about a tablespoon, then the ranch .

    Add more buttermilk gradually to thin the dip if needed.
  3. Step 3. Season with salt and pepper

    Add and to taste.

  4. Step 4. Whisk the dip smooth

    Blend everything together until smooth.

  5. Step 5. Serve with potato chips

    Transfer the dip to a serving bowl and serve with potato on the side.

    Ruffles work especially well for scooping.
View original on Instagram@harry.wwallace

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