Guston

No-Bake Hazelnut Chocolate Cheesecake

A layered chocolate and hazelnut cheesecake with a chocolate cookie crust

Recipe Tips Lura
CA
Preparació
30m
Cocció
30m
Passos
6
Racions
8
Dificultat
Mitjana
Sense coccióPostresLlaminer#layered-cake#no-bake

Elaboració

  1. Pas 1Prepare the crust

    Crush chocolate cookies and mix with cocoa powder. Press the mixture into the bottom of a springform pan.

    Chocolate cookiescacau en pols
  2. Pas 2Make chocolate layer

    Pour melted chocolate over the crust and spread it evenly. Scatter hazelnuts on top and press them in gently.

    xocolataavellana
  3. Pas 3Whip the cream cheese

    Whip cream cheese until smooth and fluffy.

    formatge cremós
  4. Pas 4Whip the cream

    Whip heavy cream to stiff peaks.

    nata per muntar
  5. Pas 5Assemble the cheesecake

    Fold whipped cream into the cream cheese mixture. Spread the cheesecake filling over the chocolate layer.

    formatge cremósnata per muntar
  6. Pas 6Chill and serve4h

    Refrigerate the cheesecake for at least 4 hours or until set. Slice and serve.

    Nota

    For cleaner slices, run a hot knife under water before cutting.