Guston

Chocolate peanut butter banana bark

Banana slices layered with peanut butter and chopped peanuts, topped with melted chocolate and chilled into squares.

Obre a Guston
CA
  • 20 min
  • 20 min en total
  • 6 racions
  • Dificultat baixa

Ingredients4

6 racions
  • 3ud

Estris de cuina

  • Cassó
  • Ganivet de xef
  • Paper de forn

Conté

Cacauets

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Passos8

  1. Pas 1. Slice the bananas

    Slice the bananas into rounds on a cutting board.

    plàtan
  2. Pas 2. Arrange banana slices

    Line a board with parchment and arrange the banana slices in a rectangle, overlapping slightly.

    plàtan
  3. Pas 3. Spread the peanut butter

    Pour the peanut butter over the banana slices and spread it evenly.

    mantega de cacauet
  4. Pas 4. Sprinkle chopped peanuts

    Scatter the chopped peanuts over the peanut butter.

    cacauet
  5. Pas 5. Melt the chocolate

    Melt the dark chocolate chips in a small saucepan, stirring until smooth.

    gotes de xocolata negra
  6. Pas 6. Spread the chocolate

    Pour the melted chocolate over the peanut butter layer and spread it across the slab.

    gotes de xocolata negra
  7. Pas 7. Chill the slab

    Refrigerate the slab until the chocolate sets.

  8. Pas 8. Cut into squares

    Cut the set slab into squares.

Veure l'original a Instagram@faithsfresh

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